Date Night Cooking
Celebrate date night differently at the Neff Inspiration Kitchen at Airfield Estate. Join us to cook a delicious three course meal with your date, and then enjoy the meal in the casual, social atmosphere. Each month, we’ll embark on a culinary adventure inspired by different regions, eras, or themes to create a meal, and experience, worth remembering.
Open to you and your best friend or you and your partner, you can feel free to bring along your favourite beverages to accompany the meal to complete the night out experience. Take home a recipe pack to relive the magic and recreate these mouthwatering dishes at home.
Check out our 2025 Date Night cooking classes below!
Transport Yourself with Flavours of the Middle East
Thursday, 23rd January | 6:30 – 9:30
We will start with some delicious middle Eastern dips such as Moutabal followed by Moroccan spiced chicken, and finishing with a mini phyllo baklava cup.
Valentines Cooking – celebrate love with an evening of French cooking
Thursday, 13th February | 6:30 – 9:30
Classic moules marinières, followed by chicken in a mustard sauce. To finish you will make a decadent chocolate fondant.
Very Veggie
Thursday, 20th March | 6:30 – 9:30
Create a beautiful vegetarian meal, bursting with fresh flavours from our seasonal garden produce
Spring Supper
Thursday, 17th April | 6:30 – 9:30
A seasonal salad to start, followed by hake with asparagus and peas, to finish a raspberry fool. Menu subject to change based on availability.
Retro Restaurant Favourites
Thursday, 15th May | 6:30 – 9:30
Classic prawn cocktail, Duck à l’orange, followed by a decadent chocolate mousse.
A Taste of Spain
Thursday, 19th June | 6:30 – 9:30
Gazpacho, Basque Chicken followed by Crema Catalana
Tasty Thai
Thursday, 17th July | 6:30 – 9:30
Vietnamese Summer rolls, Red Chicken Curry, Lime and Avocado Mousse
French Bistro
Thursday, 21st August 6:30 – 9:30
French inspired seasonal menu offering…
Flavours of Italy
Thursday, 18th September 6:30 – 9:30
Seasonal bruschetta, risotto followed by panna cotta
Autumnal Dinner
Thursday, 16th October 6:30 – 9:30
Seasonal dinner menu offering…
Winter Warming
Thursday, 20th November 6:30 – 9:30
Seasonal dinner menu offering…
Festive Favourites
Thursday, 11th December 6:30 – 9:30
Seasonal dinner menu offering…
Suitable for ages 18+
Taught by the delightful Lisa Davies, a seasoned cooking instructor with a passion for real ingredients and eating seasonally. Get inspired by her culinary expertise on Instagram as @SaspanSospan – the Irish and Welsh for saucepan.